The Other 46

Local Sixfortyseven

A personal favorite of mine, Local Sixfortyseven, has been nominated for Good Morning America’s best food cart competition.  I first experienced Local 647, a mobile farm-to-fork kitchen focusing on local sustainable food, while visiting Barrel Oak Winery (see my earlier post).  Sourcing all of their ingredients locally, some from their own garden, owners Derek Luhowiak [...]

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